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January 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2016-highlights
her MS in Food Science in 2010 and will be recognized with the Young Professional Award. ... SIFT-MS technology. This two day meeting will include user presentations on recent advances, applications ... and techniques using SIFT-MS. Day two of the meeting will include training in some of the nuances of ...
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INTERNATIONAL SCHOLAR RESEARCH EXPOSITION
https://fst.osu.edu/news/international-scholar-research-exposition
Lamb Flavor using Selected Ion Flow Tube-Mass Spectrometry (SIFT-MS), at the 11th Annual International ...
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FST Faculty Can Speak on Salmonella, Backyard Chickens
https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens
— With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...
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CDC Life Stages & Populations
disasters bring to a community. People with disabilities often face additional obstacles that impede the ... Readiness for People with Disabilities” page to help in preparedness. Whether you are a person with ...
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FRESH: The New Frontier for Ag safety and Health Resources
https://agsafety.osu.edu/events/fresh-new-frontier-ag-safety-and-health-resources
Biological Engineering, Penn State Agricultural Safety and Health Program Linda M. Fetzer, MS, Extension ...
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FRESH: The New Frontier for Ag safety and Health Resources
https://agsafety.osu.edu/fresh-new-frontier-ag-safety-and-health-resources
Agricultural and Biological Engineering, Penn State Agricultural Safety and Health Program Linda M. Fetzer, MS ...
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Registration Open for OVIFT Symposium
https://fst.osu.edu/news/registration-open-ovift-symposium
students to submit, and the categories will be broken down by PhD, MS, and undergrads, depending on the ...
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Student Application
https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application
Food Science and Technology UG Food Business Management UG Culinary Science MS student PhD student ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
M.S. degrees in Food Science from North Carolina State University and her Ph.D. in Food Science from ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases
people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...