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  1. November 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2016-highlights

    Farr, Greg Sigurdson, and Peipei Tang. Congratulations to recent MS graduate Rebecca Liu who won the ... Tube-Mass Spectrometry (SIFT-MS), at the 11th Annual International Scholar Research Exposition last week. ...

  2. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    FST Seminar Series – Student Presentations Jerish Joyner Janahar (PhD), Rahul Venkatram (MS), Lu Xun ... (MS) December 16                           FST Autumn Semester Graduation Party 1:00 – 2:00 pm    ...

  3. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    MS student Mallory Goggans whose proposed research project to SEEDS: THE CFAES RESEARCH COMPETITIVE ... Cincinnati to present her research and accept the award. Congratulations to MS student Jenna Miller who ... and Jack Gothier participated in the Spring Research Forum. MS students Erica Kosmerl and Elliot Dhuey ...

  4. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Alvarez Analysis Laboratory Barringer SIFT-MS Laboratory Carl E. Haas Food Material Science and ... Concentrator with rotor (Eppendorf) Benchtop homogenizer (Niro Soavi) Barringer SIFT-MS Laboratory  The ... SIFT-MS  Laboratory houses a V200 SIFT-MS instrument (https://syft.com/sift-ms). Selected ion flow tube- ...

  5. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    Congratulations to MS students Peyton Greenwood, Wooju Lim, Abigail Krentz and PhD student Chong ...

  6. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    contaminated with a fungus called  Cordyceps. When people eat pancakes or other foods made with that flour, the ... contaminated with fungi that can produce mycotoxins that make people sick. Proper processing and cooking, ... however, can generally keep you safe. How common is fungi in flour? People have been eating bread made from ...

  7. July 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights

    development. Click here to read the story. MS student Amanda Sia posted in the IFTSA Science Meets Food blog ... about Big Data & Predictive Analytics in Food Safety. MS student Elliot Dhuey has been elected to ...

  8. March 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights

    Cooperstone and MS student Alexa Lans recently participated in the 2016 Russell Klein Nutrition Research ... across the central Ohio region display their science research. Carolina Azcarate Espinosa (MS 2010) was ...

  9. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    a Columbus Dispatch article. MS student Rob Hallinan blogged about Ayurveda in a recent IFTSA Science Meets ... Food Blog. MS student Mackenzie Hannum blogged about three dimensional printing of food in a recent ...

  10. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    products that people actually want.” The study tested the impact of food labeling on the human ... people to be skeptical of claims that a product is better just because it’s labeled “new and improved.” ... “With the negative contextualized messaging, there were more negative attributes selected – people ...

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