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  1. Food Safety Modernization Act Changes the Way Fruits/Vegetables are Handled

    https://fairfield.osu.edu/news/food-safety-modernization-act-changes-way-fruitsvegetables-are-handled

    Terri Gerhardt – Chief- Division of Food Safety with the Ohio Department of Agriculture was the featured ... speaker. Following Terri’s presentation a panel consisting of Terri, Deb Kilbarger and Kevin Barlow from ...

  2. Explore the New Food Safety Regulations for Local Producers

    https://fairfield.osu.edu/events/explore-new-food-safety-regulations-local-producers

    Tuesday, March 29 at 11:30 a.m. Featured speakers will include: Terri Gearhardt, Chief of the Division of ...

  3. Urban Family and Consumer Sciences

    https://urban-extension.cfaes.ohio-state.edu/programs/urban-family-and-consumer-sciences

    people throughout Ohio every year. The team of FCS professionals delivers the highest quality, ... research-based educational programs focused on building Healthy People, Healthy Finances, and Healthy ... Relationships. They help people keep healthy through good nutrition and food safety, use their money wisely, and ...

  4. Family and Consumer Sciences

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences

    Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...

  5. Cultivating an Inclusive Environment: Recognizing and Responding to Unconscious Bias Workshop

    https://cityextension.osu.edu/news/cultivating-inclusive-environment-recognizing-and-responding-unconscious-bias-workshop

    perceptions of other people in ways that can unconsciously widen the diversity gap and negatively influence ... the people with whom we interact. The workshop is being offered January 11, 2019 from 9:30 a.m.-12 ...

  6. Classrooms

    https://southcenters.osu.edu/endeavor-center/renting-information/classrooms

    8 hrs of use Cost- $75.00 for 4 hrs of use Cost- $50.00 for 4 hrs of use Capacity- 60 people with tables ... and chairs Capacity- 20 people with tables and chairs     ...

  7. A Cup of Coffee with Dr. Dan

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/cup-coffee-with-dr-dan

    premise – helping people make mindful choices and inspiring internal motivation. Through programs like ... educate people on how to manage their chronic illnesses and for disseminating knowledge to help build ... can help people apply information to their lives, and realize why they need to make a change. I think ...

  8. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    have compiled a Meat Processing Business Tool Kit for people who are exploring the meat processing ... business. Designed as a decision-making aid for people exploring investing in or expanding a meat processing ... processors to a point that people who were used to taking animals to their local slaughterhouse, had to ...

  9. Communication Resources

    https://urban-extension.cfaes.ohio-state.edu/positioning/communication-resources

    Introduction Urban Extension includes a diverse group of people and environments. With multiple ... Freeimages Disabled and Here (photos/illustrations celebrating disabled Black, Indigenous, people of color ...

  10. Entrepreneurial Management

    https://cityextension.osu.edu/learn/entrepreneurial-management

    management of tasks, people, and ourselves can influence our results as we plan, organize, implement, and ... Awareness of entrepreneurial management factors and resources for managing tasks, people, and self. ...

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