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  1. Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  2. Dining with Diabetes Workshop Series- Session #1 Living Well with Diabetes

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-1-living-well-diabetes

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  3. Dining with Diabetes Workshop Series- Session #3 Fats and Sodium

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  4. Dining with Diabetes Workshop Series- Session #4 Putting It All Together

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  5. Common Uses on the Farm

    https://agrability.osu.edu/assistive-techonolgy/common-uses-farm

    and positioning aids: These products help people with disabilities sit comfortably and safely. air ... category that includes all types of sensory aids to help people who are blind, low vision, deaf, or hard of ... deaf-blind. Personal mobility aids: These help people with mobility limitations move more freely indoors and ...

  6. Show Me the Evidence: New Student Group Focuses on Communicating About Science

    https://governmentaffairs.cfaes.ohio-state.edu/news/show-me-evidence-new-student-group-focuses-communicating-about-science

    lawn care. “If you don’t challenge junk science and myths, people will accept and propagate them as ... discusses how to address myths without alienating people who might have a different view, said Annie Specht, ... assistant professor in ACEL and one of the group’s advisers. “For a lot of people involved in science, the ...

  7. Dining with Diabetes Fall 2017

    https://greene.osu.edu/events/dining-diabetes-fall-2017

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  8. Borlaug Fellows Gain Inspiration, Insight During World Food Prize

    https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize

    sustainable food supply for all people.  Read more at about Borlaug Scholar Emmanuel Amoakwah click Here ...

  9. Pass It On: Business Transition Training

    https://southcenters.osu.edu/events/pass-it-business-transition-training

    Over 70,000 businesses in Ohio are owned by people over 55. As these owners prepare for ...

  10. “It’ll change everything. I’ll be able to farm and make food for people and that’s exciting.”

    https://agrability.osu.edu/news/%E2%80%9Cit%E2%80%99ll-change-everything-i%E2%80%99ll-be-able-farm-and-make-food-people-and-that%E2%80%99s-exciting%E2%80%9D

    “It’ll change everything,” Bentlage says. “I’ll be able to farm and make food for people and ...

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