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  1. Chow Line: Nearly one in 100 need to avoid gluten (for 6/12/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-nearly-one-100-need-avoid-gluten-61211

    why don’t people want it? Gluten is a protein found in wheat, barley and rye. It’s also in spelt, ... elasticity to bread dough. So, obviously, a lot of people actually do want it. But some people-- estimates ... say one in every 133 people, in fact-- have trouble digesting this particular protein. The condition, ...

  2. Chow Line: Not everyone can tolerate gluten (for 5/9/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-not-everyone-can-tolerate-gluten-5910-0

    reasons people would need to avoid wheat? It could be that your friends actually do have celiac disease, ... 133 people have celiac disease, although many go undiagnosed and may have relatively minor symptoms. ... However, some people, particularly children, actually have a similar but distinct condition-- a wheat ...

  3. Family Fundamentals: Look for early warning signs of autism disorders (for April 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-look-early-warning-signs-autism-disorders-april-2007-0

    the autism spectrum are more common than many people think. The Centers for Disease Control and ... other people at all. Avoid eye contact and want to be alone. Have trouble understanding other ... people's feelings or talking about their own feelings. Prefer not to be held or cuddled or might cuddle ...

  4. Chow Line: New findings shed light on diverticulosis (2/10/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-new-findings-shed-light-diverticulosis-21012

    outward from the colon wall. It gets more common as you age, particularly over age 60. Many people who ... stemmed from a low-fiber diet, but findings from a study of 2,100 people recently published in the journal ... Gastroenterology casts doubt on that theory. In fact, the researchers found that people who reported the lowest ...

  5. Chow Line: Try different tactics to maintain weight loss (for 7/31/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-different-tactics-maintain-weight-loss-73111

    Associated with Weight Loss Versus Weight-Loss Maintenance,” the researchers examined practices of people who ... were successful at losing weight and those of people who were successful at maintaining their weight ... loss. They identified 36 practices used by at least 10 percent of the people surveyed. Interestingly, ...

  6. Molly Bukky

    https://ess.osu.edu/people/molly-bukky

    http://senr.osu.edu/our-people/molly-bukky ...

  7. Poisonous Carrot Family Plants Can Be Confused For Nontoxic Members

    https://news-archive.cfaes.ohio-state.edu/news-release/poisonous-carrot-family-plants-can-be-confused-nontoxic-members

    celery, carrots, anise, fennel, and cilantro, also contains two highly poisonous plants that many people ... landscape ecology, said people should learn to recognize poison hemlock and wild parsnip. These plants look ... available) at least 58 people died after ingesting a poisonous plant that was misidentified as an edible ...

  8. Nicholas Garcia

    https://ess.osu.edu/people/nicholas-garcia

    Website: http://senr.osu.edu/our-people/nicholas-garcia ...

  9. Jesse Buxton

    https://ess.osu.edu/people/jesse-buxton

    http://senr.osu.edu/our-people/jesse-buxton ...

  10. Vicki Garrett

    https://ess.osu.edu/people/vicki-garrett

    website: http://senr.osu.edu/our-people/vicki-garrett ...

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