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  1. Chow Line: Behavior changes key in weight loss (8/24/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-behavior-changes-key-weight-loss-82412

    August 24, 2012 What are some of the things people do (besides eating less) to help them lose ... weight successfully? That’s an interesting question. Most people, for obvious reasons, focus on food when ... Physical Activity, researchers at the University of Minnesota studied behaviors of more than 400 people who ...

  2. Chow Line: Calculating costs of obesity isn't easy (for 2/24/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-calculating-costs-obesity-isnt-easy-22408-0

    actually found. Some people mistakenly believe the research said obesity (and smoking, which was also ... costs higher for obese people and smokers between the ages of 20 and 56. However, those people tend to ... die earlier. Normal-weight people who don't smoke, on the other hand, tend to live longer, thus ...

  3. Chow Line: Drinking water may help shed pounds (for 12/21/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-drinking-water-may-help-shed-pounds-122108-0

    several studies indicate that drinking water just might help people consume fewer calories and even ... of the journal Obesity Research, examined data from 4,755 people who took part in the National Health ... and Nutrition Examination Survey from 1999 to 2001. Researchers found that people who reported ...

  4. Kristina Slagle

    https://ess.osu.edu/people/kristina-slagle

    and Jeremy Bruskotter Biography website: http://senr.osu.edu/our-people/kristina-slagle ...

  5. OSU-Wooster Scarlet, Gray, Green Fair Set for April 19

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-wooster-scarlet-gray-green-fair-set-april-19

    a free public program centered on the environment and how people can improve it. “Green Is for Life!” is ... year’s event drew 2,000 people. Call 330-287-1263 for more information. The event’s website,  ...

  6. MGV Project Reports and Information

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/mgv-project-reports-and-information

    Sigmon July 2020 Berry Patch Report The International Harvest Garden: The People, Plant, and Practices ...

  7. Ohio's Natural Resources the Focus of New Extension Program

    https://news-archive.cfaes.ohio-state.edu/news-release/ohios-natural-resources-focus-new-extension-program

    "Ohioans are very interested in the natural world, but there is little integration of those people, and ... that people can apply to improve their natural environment," said J.P. Lieser, an OSU Extension ... 66,000 service hours per year to projects. These projects impacted over 341,000 people and 29,000 acres ...

  8. OSU Extension Celebrates Ohio Farm to School Month

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-celebrates-ohio-farm-school-month

    people with fresh, local food, Farm to School also helps them understand where their food comes from and ... School program is benefiting more and more people.”  Some of the new resources available to Ohio schools ... to gain increased local and state support as more people become familiar with the benefits it offers ...

  9. New Food Science, Technology Chair Hopes to Form New Partnerships

    https://news-archive.cfaes.ohio-state.edu/news-release/new-food-science-technology-chair-hopes-form-new-partnerships

    career has revolved around the catalyst of bringing people together to achieve mutual goals," Linton ... foundation here is phenomenal-- we have great people, great facilities," Linton said. "And there ... are all sorts of opportunities to work with people across the state who want to embrace the ...

  10. MEDIA ADVISORY: Norovirus Experts Available to Discuss Recent Outbreaks

    https://news-archive.cfaes.ohio-state.edu/news-release/media-advisory-norovirus-experts-available-discuss-recent-outbreaks

    people to take precautions to prevent the spread of the foodborne illness. Norovirus is the leading cause ... occurs during the winter when people are in closed settings with close contact among individuals-- this ... It's important to note, Wang says, that 20 percent of norovirus-infected people do not show any ...

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